Hot smoked salmon with pesto on potato salad
food image

Bowl Food, Fork Food, Noodle Box Food - Whatever you want to call it this is food you can eat standing up using only a fork. More filling than canapes, easier than a sit down dinner.

Bowl Food

  • Slow braised pork belly with red cabbage & apple salad
  • Chicken or lamb tagine on roasted vegetable couscous
  • Pomegranate marinated chicken served on green salad with polenta chips
  • Grilled lamb cutlet on kumara, red pepper & asparagus salad with mint sauce
  • Roasted organic beef on truffled potato salad with crispy prosciutto & micro greens
  • Spicy Arabic sausages on chickpea & cauliflower salad
  • Beer battered market fish & fries served with tartare & tomato sauce
  • Teriyaki chicken with sesame vegetable salad
  • Asian beef salad with crispy vegetables
  • Gin cured salmon on potato salad with crème fraiche
  • Hot smoked salmon on Maori potato salad with watercress pesto
  • Herb crusted Tuna with Panzanella salad
  • Char grilled tuna loin with baby potatoes, green beans, cherry tomatoes & olives
  • Beetroot & feta risotto
  • Roasted pumpkin, steamed brocollini with red peppers, micro salad & lime avocado dressing
  • Grilled haloumi with Greek salad

Price Indication: $13.50 per item
Chef and kitchen facilities required
Chef: $35 per hour (4 hour minimum)
All prices exclude gst, staff & delivery charges

Minimum order is for 10 people

Delivery is $35 for Auckland City and inner suburbs, $50 for Greater Auckland. This includes pickup of platters if necessary, usually the following day.

Please bear in mind that sometimes we need to vary menus according to seasonal produce availability.

 


Hamish Stewart Catering ltd © 2010
e: info@hscatering.co.nz
Website by RedSea

ph: 09 968 7809
mob: 021 472 283
fax: 09 629 3764