Supper Menu
- Tequila soaked chicken skewers bbq’d & served with limes
- Peppered roast beef served in baps with salad & homemade chutneys & mustards
- Wild boar & watercress pies
- Organic mince & cheese pies served with tomato sauce
- Chicken & prawn paella (where possible cooked over an open fire or bbq)
- Gourmet char grilled beef or chicken burgers with swiss cheese & tomato relish
- Crumbed fish’n’chip cartons
- Kransky hot dogs with onion & mustard
- Free range marmalade glazed ham rolls with watercress salad & piccalilli
- Baguettes filled with hickory roasted chicken & bbq sauce
- Pita bread filled with falafel, Israeli salad, pickles & tahini sauce
- Cheese platter with organic dried fruits, breads, crackers & fruit paste
Price: $8.50 item per person, excluding gst, staff, hire equipment & delivery.
Minimum order is for 10 people.
Delivery is $35 for Auckland City and inner suburbs, $50 for Greater Auckland. This includes pickup of platters if necessary, usually the following day.
Please bear in mind that sometimes we need to vary menus according to seasonal produce availability.
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